Dosa is hands down one of the best kinds of South Indian food. If you’ve never had a dosa, it’s fundamentally mammoth exquisite crepe. Dosas are regularly loaded up with potatoes, onions, red chilis, and various some spices, and presented with tomato, coconut, and coriander chutneys and sambhar, a thin lentil and tamarind soup. On the off chance that you’ve had a dosa, you thoroughly understand the crispiness of the batter, the soft paste filling, the flavorful chutneys and sambhar, and the best part – true dosa lovers eat the dish with their hands.
My mouth is as of now watering, and I’m tingling to share my discoveries with you. Without dragging out the main event, here are the best five dosa spots in Brampton, all of which boast fresh dosas, chutneys, and sambhar made in-house!
Here are the Best five Dosa Spots in Brampton
5) Yarl Dosa Corner
This little gap in-the-wall sits in a court at Kennedy Road and Clarence Street. I had the spring masala dosa at a reasonable $10.99. This dosa had a blend of crisp cabbage, onions, carrots and green peppers, and spiced potatoes as filling, which gave it a Chinese-South Indian combination vibe, reminiscent of a spring roll. The dosa was introduced well on the plate, cut into thirds which were unique for a dosa, and the service was friendly and quick. The sambhar had a smokey taste to it which was uncommon, and the crepe was thin and crispy which was extraordinary. This dosa accompanied tomato and coconut chutney, the two of which tasted quite standard, and if anything the coconut chutney was excessively sweet. They have a usual determination of dosas ranging from a cheap $5 for a plain dosa to $11 for a stacked dosa.
4) Nilgiri’s Restaurant
Nilgiri’s is in a plaza on The Gore Road and Ebenezer Road, and they have the best chutneys on this rundown. Their tomato chutney was the right amount of spicy, their coriander chutney had a kick of flavor, their coconut chutney was the perfect neutral, somewhat sweet and rich equalization, and they all had a decent consistency. I had the Mysore masala dosa with onion, and it was great. The crepe was covered in Mysore paste (a garlic chili chutney), the potato filling was tasty and not spicy, and there were a lot of onions which adjusted the flavors. The main disadvantage was that the dosa and the potatoes were a bit oily. Other than that, the service was speedy, the value ranges from a cheap $6.75 to $9.75, and they have a decent variety of dosas. Likewise, when I went, the place was packed, which was a proper sign. I saw they have kal dosa, a spongy version of dosa, which added something new to a standard menu. Nilgiri’s also sells their dosa batter, if you’re looking to make their dosas at home!
3) Madras Restaurant
Madras Restaurant is at Bovaird Drive East and Professor’s Lake Parkway, right close Brampton Civic Hospital. What I am genuinely refreshing was the variety of dosas on their menu. Ordinarily, I’ve discovered that dosas are vegetarian. However, this place had meat dosas, and even a chocolate dosa! I needed to attempt the meat dosa, so I picked the chicken masala dosa, spread with exceptional chicken masala within and presented with special gravy. Let me tell you; this was one delicious dosa. The crepe was thin and crispy, the filling was delightful, there was a decent measure of chicken in there, and the sambhar complimented the entire supper pleasantly. There were a lot of red chilies in my dosa, so I would ask for less spice that I had a low flavor tolerance. Their coriander chutney could have been thicker, yet their tomato and coconut chutneys were solid, and their service was brisk. My dosa was a reasonable $9.95, and their dosas range from an average $7.75 to $10.75. I’d like to try their chocolate dosa next time.
2) Simply South
Just South opened about a year ago at Countryside Drive and Airport Road, and they have snappy, kind service and a beautiful interior. Their dosas are on the pricey side, going from $8.50 to $13.50, and they don’t have a large variety, however they adhere to the works of art and, their quality doesn’t disappoint. What’s more, as should be obvious from the image, their introduction is on point. I had their Chettinad dosa, which is spread in special chili powder, and loaded up with a traditional potato and onion paste. Their dosa was light, crispy, and golden brown, their filling was flavourful and the powder included a decent kick, and their chutneys were delicious. The best part? Their sambhar. A splendidly balanced mix of tamarind, curry leaves, and lentils, their sambhar was a decent compliment to their dosa and chutneys – I nearly drank the whole thing.
1) Anjappar Chettinad
At Hurontario Street and Steeles Avenue, Anjappar Chettinad’s most popular dosa is their Mysore masala dosa, and for a good reason. Anjappar’s Mysore masala dosa had the best filling and crepe on this list – their dosa was crispy, and their potato and onion filling was flavourful and had a decent amount of spice Their dosas accompany two chutneys, tomato and coconut, and a proper serving size of sambhar, perfect in proportion with the size of the dosa. The majority of their chutneys and their sambhar were stuffed with flavor. Anjappar’s not just good for dosas; they likewise have a variety of South Indian sustenance. However, their dosas are a feature on their menu. While they don’t have a large variety of dosas, they adhere to the works of art, and they’re high on quality. They do have meat dosas on their menu, with chicken or lamb, and those are just served on ends of the week. To finish it off, their service was the snappiest on this list, and their prices range from a reasonable $7.99 for a plain dosa to $13.49 for a mutton dosa – their veggie dosas don’t exceed $10.50.
Top 5 Dosa Spots in Brampton
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